Summer BBQ Parties
Don’t be deterred by the British climate; al-fresco dining is possible with an array of cooking styles - from barbecues cooking over charcoal, a whole free range local lamb cooked on the spit roast, or fresh rosemary and red onion foccacia cooked in the smoky interior of a woodburning oven. Our menus could go on for ever!
Thank you for your fabulous food, the compliments keep rolling into us and I felt is was important to roll them onto you, a perfect job!
Mark MathaisView our summer BBQ party menu